People talk about carbo-loading before a marathon and here I am, loading myself with Malaysian food before our vacation.
Had Nasi Lemak for breakfast five days in a row in place of my usual muesli (and managed to gain 1kg because of it) huh!
Dinners for the week had been either tomyum, curry or masak lemak. Lots of curries. I love my curries but I can't indulge in them much, especially if I plan to do an evening run that day.
We had Pan Mee last night. Raimie and I had the dry ones and Zaini had the soup ones. It had been so long since we last ate pan mee and it taste sooooooo good especially with the sauce. Oh gosh! I'm making myself hungry again! LOL
I may be eating a lot of non-Malaysian fare while I'm in Malaysia but you know, I'll start having a hankering for sambal belacan once I'm out of this country! *^-^*